Among our specialties:
The menu is based exclusively on saltwater fish dishes: Italian-style raw fish, shellfish, homemade pasta with fish-based sauces, mixed fish grill.
The products are always fresh and premium-quality and are chosen and selected personally by the owner, Giacinto.
Giacinto then cooks the fish, in a wholesome and simple manner, without altering its taste and qualities. For the entire process he avails himself of the precious collaboration of his wife Rosalia.